Testimonials

To date, we placed stock chiller units in restaurants, hospitals, hotels, schools, universities, caterting facilities, mobile foodservices, commissaries, production facilities, and corporate dining. RCS continues to receive good feedback from our customers, as this supporting letter will explain.

Here is a sample list of references. If you are interested, we can send you the specific contact details on request.

 

Type of Foodservice: Small Restaurant and Commissary

Company Name:Louisiana Creole

Unit Type: 5 Gallon Countertop

Food Chilled: Gumbo, Soup, Sauces

 

Type of Foodservice: Small Restaurant

Company Name: Bus Stop Cafe

Unit Type: 5 Gallon Countertop

Food Chilled: Soup, Sauces

 

Type of Foodservice: Small Soup Commissary

Company Name: Cobblestone Soup

Unit Type: 2 Gallon Countertop

Food Chilled: Soups

 

Type of Foodservice:SmallCollege

Company Name:DeepSpringsCollege

Unit Type: 5 Gallon Countertop

Food Chilled: Milk

Visit this Link: Follow up E-mail

 

Type of Foodservice: Large Corporate Dining

Company Name: Hess Corporation

Unit Type: 5 Gallon Countertop

Food Chilled: Soup and Stock

 

Type of Foodservice: Culinary School

Company Name: Culinary Institute of America at Greystone

Unit Type: 5 Gallon Countertop

Food Chilled: Stock

Visit this Link: Reference letter

 

Type of Foodservice: Medium Size Restaurant

Company Name: Border Grill

Unit Type: 5 Gallon Countertop

Food Chilled: Salsa

 

Type of Foodservice: Small Size Restaurant

Company Name: Gogo Gumbo

Unit Type: 2 Gallon Countertop

Food Chilled: Gumbo, creole sauce, stock, etoufee sauce